Hospitality & Food Service

Your food cost moves every week and arrives after month-close

Unified guest intake, production planning, requirement-led buying and central price control — for hotels, resorts and food businesses.

Hospitality & Food Service operations

If any of these sound familiar, we should talk

  • Demand reaches rooms, tables and production separately
  • Service breaks at departmental hand-offs
  • Food cost moves without visibility

None of it is anybody's fault. Every workaround was added because it solved a real problem that day. The cost only shows up later — as "I thought someone else had done it."

What we build for hospitality & food service

Each of these is one of our Smart Business Applications shaped to this sector.

Full integration path

Vortex StayPulse Enterprise One

by Vortex Digital Solutions

Booking to plate to margin, across every outlet.

Works with the software you already run *

Keep your ERP. Add the module that fixes the gap.

Every module runs standalone beside your current ERP, accounting or industry software, or together as Enterprise One. Each module card shows exactly what it exchanges with your current system.

Vortex StayPulseGuest & Booking Module

Bookings come from five channels and overbookings are found at check-in.

What it does

  • •One booking view across direct, phone and online channels
  • •Room and table availability
  • •Guest preferences and history
  • •Pre-arrival messages on WhatsApp

Works with your existing systems *

Connects to your existing property system and channel manager through their available interfaces.

Vortex StayPulseKitchen & Production Module

Food cost is guessed, wastage is unrecorded, and every cook portions differently.

What it does

  • •Recipe costing and portion standards
  • •Production planning by forecast covers
  • •Wastage recording
  • •Kitchen order display

Works with your existing systems *

Orders from your restaurant POS; recipe costs use purchase rates from your accounts.

Vortex StayPulseSupply & Food Safety Module

Purchases are phoned in, and food safety records are filled in just before an inspection.

What it does

  • •Indents and purchase orders by outlet
  • •Receiving checks with temperature
  • •Batch and expiry control
  • •Food safety logs with time and photo

Works with your existing systems *

Purchases and receipts post to your accounting software.

Vortex StayPulseMulti-Site Margin Module

Each outlet reports differently, so the owner cannot compare margin like for like.

What it does

  • •Outlet-wise revenue, food cost and labour
  • •Same-format daily report
  • •Variance alerts
  • •Owner dashboard

Works with your existing systems *

Consolidates POS, accounting and payroll data from each outlet without replacing them.

Standard across every Vortex industry

Vortex SmartAI-Pulse core layer

Predictive analytics

Forecasts and early-warning signals from your own operating history.

Executive & KPI dashboards

Interactive views from company level down to a single order, truck or machine.

Workflow automation

Routine reports, alerts and hand-offs run on their own, on WhatsApp, email or screen.

Human-in-the-loop approvals

Anything that changes money, stock or a customer promise waits for a person to approve.

Disruption & exception handling

Rules watch every transaction and escalate by severity to the right owner.

Decision audit trail

Every recommendation, approval and override is recorded with who, when and why.

Where rules or optimisation give a reliable answer, we use them. AI is applied where it genuinely improves a decision, and never without a person accountable for the outcome.

Go deeper with SmartAI-Pulse

Decision Automation Service

Not sure which decisions are safe to automate, and which should always wait for a person.

We map every recurring decision in your operation, configure which ones your systems can make on their own, and which stay with a person — before a single automation goes live.

Stop Guessing What to Automate First

Network & Inventory Design Service

Stock piles up in one location while another runs short, and nobody can say why.

We work out where stock should actually sit, how many locations you need, and which routes are worth running — using your own sales and movement data, not assumptions.

Find Out What Your Network Is Costing You

* Integration with existing software is subject to a technical feasibility analysis of your current system and its available interfaces.

Functions covered

Looking for a specific capability rather than a whole system? These are the functions we deliver for hospitality & food service.

Also searched as: appointment software · booking system · queue management system · token system · scheduling software · production planning software · capacity planning · MRP software · WIP tracking · procurement software · purchase order software · vendor management

How we deliver this

How we work

01 · Understand

We study the real workflows, the manual hand-offs and the priority risks before recommending any technology.

02 · Phase one

The first release solves your single most expensive problem and goes live in weeks, so you see value before committing further.

03 · Honest answer

If a process fix would serve you better than software, we will say so. We have said it before and walked away from the work.

Founder-led. Magesh Raman spent 22+ years in enterprise supply chain and operations at Ford, Timken and St John Freight before founding Vortex. We have run the operations we now digitise.

Questions we get asked

Start with a free Vortex Pulse Check

No charge, no obligation. We map one operating priority into a practical roadmap — and if the honest answer is that you are not ready for software yet, we will tell you.

Enquiry about Hospitality & Food Service

Free Pulse CheckWhatsApp